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Aesthetic Impacts

Different properties and detections in your water may alter the aesthetics for better or worse. Some minerals, for example, may give your water a pleasant taste. That said, many of the most dangerous contaminants have no taste, smell or color.

Include observations not seen in lab report.
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Sodium

Minerals

71.1

PPM

IMPACTS TASTE

Elevated sodium concentrations can impart a salty taste to drinking water. The taste threshold depends on the associated anion and the temperature of the water.

No further detections.

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